FOOD MENU
First Courses
Vegan
Glutan Free
Fennel Salad with cucumber
Pomelo, basil, cherry confit, pistachio, Kaymak and Ricotta Salata
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64 ₪
Herbs Salad
Mint, parsley and arugula, cashew nuts, nectarine and smoked sweet potato cream
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52 ₪
Scallops Trio in Beurre Noisette
Garlic, grapes, almonds, garlic and parsley (extra scallop NIS 29)
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87 ₪
Caesar's Burik
Filled with shrimps, artichoke, poached egg yolk, on saffron-shrimp bisque
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78 ₪
Calamari on the plancha
With lemon, garlic and Za'atar leaves and Labane
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68 ₪
Calamari Heads and Okra
Crispy fried on Romesco sauce, roasted peppers, Martini and almonds
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68 ₪
Shrimp Carpaccio
With spicy grapes, roasted pistachios, garlic and coriander salad
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72 ₪
Red Tuna Carpaccio
Cured in beetroot and Arak with sea fennel leaves and lemon sorbet
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76 ₪
Homemade Smoked Salmon
With smoked potato confit, sour cream, peppers from Calabria
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68 ₪
Sea Fish Shawarma
On Tahini bed with radish, Kalamata olives, tomatoes, roasted onions
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68 ₪
Sirloin Slices cured in whiskey
With Gorgonzola Dolce cheese, melon and arugula
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78 ₪
Cigars Filled with Lamb and Veal
On tahini with grilled onions and tomatoes
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58 ₪
Manouri Cheese
and Pumpkin Marmalade wrapped and roasted in fig leaf, on yogurt and almonds
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64 ₪
Spicy Trio
Smoked chili peppers, fermented peppers spread and homemade Shug
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28 ₪
Homemade Focaccia
Served with virgin olive oil and pomegranate syrup
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28 ₪
Wood Oven Pizza
Our pizzas are made in wood oven and are characterized by a thin and crispy dough
Vegetable Pizza
Cherry tomatoes, black olives, portobello, smoked potato, roquette and balsamic
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72 ₪
Pizza Pepperoni
With Portobello mushrooms, arugula leaves, chili and Balsamic vinegar
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76 ₪
Pizza Bianca
With sour cream, potato and homemade smoked local trout
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78 ₪
טקסט
Main Courses
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139 ₪
Sea Bream Fillet
Grilled with almonds on our gnocchi with Shiitake mushrooms cream sauce
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148 ₪
Sea Bass Butter Masala
Whole fish crispy fried with butter masala, naan bread
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148 ₪
Sea Bass Fillet
With Cream of Hazelnuts and winter vegetables
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132 ₪
Norwegian Salmon Filet
on green wheat risotto, hyssop butter sauce and grilled lettuce
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116 ₪
Chimichurri Glazed Grilled Octopus
Dn risotto of Merguez, smoked paprika and green garlic confit
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116 ₪
Shrimps in Preserved Lemon Butter
With asparagus and rice
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122 ₪
Shrimps and Scallop
In Arak Sauce, Kalamata olives, capers and celery, served with rice
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110 ₪
Carbonara a la Calamari
With bacon and "perfect egg"
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126 ₪
Pork Tenderloin
Glazed with peanut butter, fermented honey, served with purée and spring onion
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118 ₪
Linguine Frutti di Mare
Roasted pepper cream, martini and yogurt stone
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236 ₪
Entrecote 350 gr
Local and dry aged, with comme-il-faut chips and blue cheese sauce
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88 ₪
Homemade Gnocchi
With blue cheese sauce, roasted beetroot and walnuts
Desserts
Vegan
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64 ₪
Fennel Salad
with cucumber, pomelo, basil, cherry confit and pistachio
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48 ₪
Herbs Salad
Mint, parsley and arugula, cashew nuts, nectarine and smoked sweet potato cream
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88 ₪
Linguine Pumpkin Sage and Lemon
in hazelnuts cream sauce
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72 ₪
Vegan Pizza
cherry tomatoes, black olives, portobello, smoked potato, roquette and balsamic
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68 ₪
Zucchini Flowers Duet
stuffed with green wheat, almonds, herbs and olives, tomato sauce, pesto
Our menu is updated daily according to fresh materials availability. Should any differences between website menu and restaurant menu occur, the restaurant menu is valid
Ora Shavit's Chocolate Jewelry Box
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84 ₪
Homemade Seasonal Sorbet
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46 ₪
Homemade Tahina Ice Cream
With Dates Syrup on Cinnamon Pastry and Pistachios
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52 ₪
Malabi
Mediterranean Almond Custard, Fig Leaves Syrup, Almonds and Seasonal Sorbet
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52 ₪
Apple Crumble
With French Vanilla Ice Cream and Aged Balsamic
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52 ₪
Valrhona Chocolate Delight
Atlantic Salt and Soft Whipped Cream
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56 ₪
Our Mascarpone Cheesecake
With Alechko's Plum Jam
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52 ₪
