FOOD MENU
First Courses
Vegan
Glutan Free
Fennel Salad with cucumber
Pomelo, basil, cherry confit, pistachio, Kaymak and Ricotta Salata
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68₪
Herbs Salad
mint, parsley, arugula, cashew nuts, rousted beetroot and smoked sweet potato cream
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48₪
Za'atar salad
with pomelo, almonds and salty yogurt stone
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52₪
Shrimp Carpaccio
With mango Maya, roasted pistachios, garlic and coriander salad
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76₪
Sea Fish Carpaccio
cured in beetroot and Arak with sea fennel and horseradish sorbet
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82₪
Sirloin Slices cured in whiskey
With Gorgonzola Dolce cheese, melon and arugula
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78 ₪
Homemade Smoked Salmon
With smoked potato confit, sour cream, peppers from Calabria
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68 ₪
Manouri Cheese
and Pumpkin Marmalade wrapped and roasted in fig leaf, on yogurt and almonds
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68₪
Scallops Trio in Beurre Noisette
Garlic, black grapes, hazel nut, garlic and parsley
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89₪
Caesar's Burik
Filled with shrimps, Jerusalem artichoke, poached egg yolk, on saffron-shrimp bisque
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78₪
Calamari on the plancha
With lemon, garlic and Za'atar leaves and Labane
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72₪
Calamari crispy fried
on romesco sauce, roasted pepper and Martini
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72₪
Sea Fish Shawarma
On Tahini bed with radish, Kalamata olives, tomatoes, roasted onions
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68₪
Shrimp and broccoli
in blood orange syrup, ginger, basil, kefir lime and shrimp oil
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87₪
Spicy Trio
Smoked chili peppers, fermented peppers spread and homemade Shug
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28₪
Homemade Focaccia
Served with virgin olive oil and pomegranate syrup
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32₪
Wood Oven Pizza
Our pizzas are made in wood oven and are characterized by a thin and crispy dough
Pizza Shrimp Green garlic pesto
with enoki mushrooms and smoked honey
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82₪
Pizza Pepperoni
With Portobello mushrooms, arugula leaves, chili and Balsamic vinegar
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82₪
Pizza Bianca
With sour cream, potato and homemade smoked local trout
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82₪
טקסט
Main Courses
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142₪
Sea Bream Fillet
Grilled with almonds on our gnocchi with Shiitake mushrooms cream sauce
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158₪
Sea Bass Butter Masala
Whole fish crispy fried with butter masala, naan bread
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176₪
Red Tuna Steak charcoal grilled
with cream pepper sauce demi-glace and chips
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139₪
Norwegian Salmon Filet
on green wheat risotto, hyssop butter sauce and grilled lettuce
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118₪
Chimichurri Glazed Grilled Octopus
Dn risotto of Merguez, smoked paprika and green garlic confit
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118₪
Shrimps in Preserved Lemon Butter
With asparagus and rice
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124₪
Shrimps and Scallop
In Arak Sauce, Kalamata olives, capers and celery, served with rice
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124₪
Carbonara a la Calamari
With bacon and "perfect egg"
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128₪
Linguine Frutti di Mare
Roasted pepper cream, martini and yogurt stone
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126 ₪
Pork Rib
Glazed with fermented honey, served with purée and spring onion
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196₪
Sirloin 350 gr
Local and dry aged, with comme-il-faut chips and blue cheese sauce
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92₪
Homemade Gnocchi
With blue cheese sauce, roasted beetroot and walnuts
Desserts
Vegan
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64₪
Fennel Salad
with cucumber, pomelo, basil, cherry confit and pistachio
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48 ₪
Herbs Salad
Mint, parsley and arugula, cashew nuts, nectarine and smoked sweet potato cream
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88 ₪
Cherry Confit linguine
olive oil, Salty bush leaves, capers and Kalamata olives and sheep Feta
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82₪
Vegan sourdough Pizza
Green garlic pesto, enoki mushrooms and fermented chili oil
Our menu is updated daily according to fresh materials availability. Should any differences between website menu and restaurant menu occur, the restaurant menu is valid
Ora Shavit's Chocolate Jewelry Box
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84 ₪
Homemade Seasonal Sorbet
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46 ₪
Homemade Tahina Ice Cream
With Dates Syrup on Cinnamon Pastry and Pistachios
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54₪
Malabi
Mediterranean Almond Custard, Fig Leaves Syrup, Almonds and Seasonal Sorbet
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54₪
Apple Crumble
With French Vanilla Ice Cream and Aged Balsamic
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54₪
Valrhona Chocolate Delight
Hazelnut Cocoa Crumble, Atlantic Salt and Soft Whipped Cream
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54₪
Our Mascarpone Cheesecake
With Alechko's Plum Jam
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52 ₪
