
FOOD MENU
First Courses

Vegan

Glutan Free
Fennel Salad with cucumber


Pomelo, basil, cherry confit, pistachio, Kaymak and Ricotta Salata
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64 ₪
Herbs Salad


mint, parsley, arugula, cashew nuts, rousted beetroot and smoked sweet potato cream
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48₪
Sliced Tomato Salad


With onion, sumac from Judean Hills, capers, garlic comfit and Atir yogurt stone
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48₪
Shrimp Carpaccio


With mango Maya, roasted pistachios, garlic and coriander salad
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72 ₪
Sea Fish Carpaccio


cured in beetroot and Arak with sea fennel and horseradish sorbet
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76 ₪
Sirloin Slices cured in whiskey


With Gorgonzola Dolce cheese, melon and arugula
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78 ₪
Homemade Smoked Salmon


With smoked potato confit, sour cream, peppers from Calabria
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68 ₪
Manouri Cheese


and Pumpkin Marmalade wrapped and roasted in fig leaf, on yogurt and almonds
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64 ₪
Scallops Duet in Beurre Noisette


Garlic, black grapes, hazel nut, garlic and parsley
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78₪
Caesar's Burik


Filled with shrimps, Jerusalem artichoke, poached egg yolk, on saffron-shrimp bisque
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78 ₪
Calamari on the plancha


With lemon, garlic and Za'atar leaves and Labane
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68 ₪
Calamari crispy fried


on romesco sauce, roasted pepper and Martini
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68 ₪
Sea Fish Shawarma


On Tahini bed with radish, Kalamata olives, tomatoes, roasted onions
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68 ₪
Shrimps Citrus butter sauce,


Bok choy, ginger, basil and Kaffir lime
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87₪
Spicy Trio


Smoked chili peppers, fermented peppers spread and homemade Shug
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28 ₪
Homemade Focaccia


Served with virgin olive oil and pomegranate syrup
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28 ₪
Wood Oven Pizza
Our pizzas are made in wood oven and are characterized by a thin and crispy dough
Pizza Green garlic pesto


with enoki mushrooms, pecorino cheese, and fermented smoked honey
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76₪
Pizza Pepperoni


With Portobello mushrooms, arugula leaves, chili and Balsamic vinegar
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78₪
Pizza Bianca


With sour cream, potato and homemade smoked local trout
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78 ₪
טקסט
Main Courses
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139 ₪
Sea Bream Fillet


Grilled with almonds on our gnocchi with Shiitake mushrooms cream sauce
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148 ₪
Sea Bass Butter Masala


Whole fish crispy fried with butter masala, naan bread
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176₪
Red Tuna Steak charcoal grilled


with cream pepper sauce demi-glace and chips
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136₪
Norwegian Salmon Filet


on green wheat risotto, hyssop butter sauce and grilled lettuce
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118₪
Chimichurri Glazed Grilled Octopus


Dn risotto of Merguez, smoked paprika and green garlic confit
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118₪
Shrimps in Preserved Lemon Butter


With asparagus and rice
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124₪
Shrimps and Scallop


In Arak Sauce, Kalamata olives, capers and celery, served with rice
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120₪
Carbonara a la Calamari


With bacon and "perfect egg"
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120₪
Linguine Frutti di Mare


Roasted pepper cream, martini and yogurt stone
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126 ₪
Pork Rib


Glazed with fermented honey, served with purée and spring onion
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236 ₪
Entrecote 350 gr


Local and dry aged, with comme-il-faut chips and blue cheese sauce
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92₪
Homemade Gnocchi


With blue cheese sauce, roasted beetroot and walnuts
Desserts
Vegan
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64 ₪
Fennel Salad


with cucumber, pomelo, basil, cherry confit and pistachio
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48 ₪
Herbs Salad


Mint, parsley and arugula, cashew nuts, nectarine and smoked sweet potato cream
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88 ₪
Cherry confit linguine


olive oil, Salty bush leaves, capers and Kalamata olives and sheep Feta
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72 ₪
Vegan sourdough Pizza


Green garlic pesto, enoki mushrooms and fermented chili oil
Our menu is updated daily according to fresh materials availability. Should any differences between website menu and restaurant menu occur, the restaurant menu is valid
Ora Shavit's Chocolate Jewelry Box


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84 ₪
Homemade Seasonal Sorbet


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46 ₪
Homemade Tahina Ice Cream


With Dates Syrup on Cinnamon Pastry and Pistachios
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52 ₪
Malabi


Mediterranean Almond Custard, Fig Leaves Syrup, Almonds and Seasonal Sorbet
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52 ₪
Apple Crumble


With French Vanilla Ice Cream and Aged Balsamic
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52 ₪
Valrhona Chocolate Delight


Hazelnut Cocoa Crumble, Atlantic Salt and Soft Whipped Cream
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54₪
Our Mascarpone Cheesecake


With Alechko's Plum Jam
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52 ₪







